Richard Farland recently completed a conservation project on his farm along Page Brook. The two hundred acre farm is home to a cow-calf operation. In partnership with the Lord Fairfax Soil and Water Conservation District, Mr. Farland has fenced the livestock out all 2,360 feet of Page Brook. An additional 1,237 feet of wetland was excluded. The 8 acres of riparian buffer have achieved complete sediment reduction.